Ham Lake, Minnesota Travel Agent
Food and Group Travel Specialist
When I was hired as a business development manager for a system of cruise travel agencies in 2005, I fell in love with cruising. From that time, I've been on over 30 cruises in Alaska, the Caribbean, Europe, and Mexico. I've graduated through most of the cruise line's training academies, learning along the way which cruise line most fits which traveler - from small groups to big groups, from budget travel to luxury, and for those who seek relaxation or adventure. My other passion is food - my husband and I operate a fruit and vegetable farm, and a farm stand where we offer sustainably grown produce, meats, and other farm products. Food brings people together, and we love discovering different foods, restaurants, and markets - and the people growing, preparing and serving the food - as we travel the world. Please check out my hosted groups at: http://savorthejourney.cruises.